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Disappearing Act Ice-Cream Sandwiches

SorceInfiniteWarrior
Caloric:1 Serving: Calories 205 (Calories from Fat 100 ); Total Fat 11 g (Saturated Fat 3 g); Cholesterol 20 mg; Sodium 180 mg; Total Carbohydrate 23 g (Dietary Fiber 1 g); Protein 4 g Percent Daily Value*: Vitamin A 4 %; Vitamin C 0%; Calcium 4
IngridientsPrep Time:30 min
Start to Finish:2 hr 40 min
Makes:18 sandwich cookies

1/2 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup peanut butter
1/2 cup shortening
1/4 cup butter or margarine, softened
1 egg
1 1/4 cups Gold Medal® all-purpose flour
3/4 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
2 cups ice cream, (any flavor), slightly softened
Miniature baking candies, bits or chips or chopped dry-roasted peanuts, if desired
Instructions

1. Stir together sugars, peanut butter, shortening, butter and egg in large bowl. Stir in flour, baking soda, baking powder and salt. Cover and refrigerate about 2 hours or until firm.
2. Heat oven to 375ºF. Shape dough into 1 1/4-inch balls. Place about 3 inches apart on ungreased cookie sheet. Flatten in crisscross pattern with fork dipped in granulated sugar.
3. Bake 9 to 10 minutes or until light brown. Cool 5 minutes; remove from cookie sheet to wire rack. Cool completely.
4. For each ice-cream sandwich, press 1 rounded tablespoon ice cream between 2 cookies. Roll the edges of the sandwiches in candies. Wrap each sandwich in plastic wrap. Store sandwiches airtight in freezer.
(Total time will vary; cook or bake time is per batch.)




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