Nacho Pinwheels

Sorce	alexan
Caloric	:1 Serving: Calories 350 (Calories from Fat 160); Total Fat 18g (Saturated Fat 9g, Trans Fat 2 1/2g); Cholesterol 30mg; Sodium 880mg; Total Carbohydrate 39g (Dietary Fiber 1g, Sugars 2g); Protein 9g Percent Daily Value*: Vitamin A 8%; Vitam
Ingridients	Prep Time:15 min Start to Finish:30 min Makes:6 servings (3 pinwheels each) 3 cups Original Bisquick® mix 3/4 teaspoon chili powder 1/2 teaspoon dried oregano leaves 2/3 cup water 2 tablespoons butter or margarine, melted 1 cup shredded Cheddar cheese (4 oz) Salsa, if desired Sour cream, if desired
Instructions	1. Heat oven to 425°F. Grease cookie sheet with shortening or cooking spray. In large bowl, stir Bisquick mix, chili powder, oregano and water until soft dough forms. Place dough on surface sprinkled with Bisquick mix; gently roll in Bisquick mix to coat. Shape into a ball; knead 10 times. 2. Roll dough into 18x10-inch rectangle. Brush butter over dough. Sprinkle with cheese. Roll up rectangle tightly, beginning at 18-inch side. Pinch edge into roll to seal. Cut into 18 slices. Place on cookie sheet. 3. Bake 11 to 13 minutes or until golden brown. Serve warm with salsa and sour cream. High Altitude (3500-6500 ft): No change.