Grilled Ham Steak with Mustard Sauce

Sorce	Chad_Sexington
Caloric	:1 Serving: Calories 180 (Calories from Fat 70 ); Total Fat 8 g (Saturated Fat 3 g); Cholesterol 50 mg; Sodium 1320 mg; Total Carbohydrate 8 g (Dietary Fiber 0g); Protein 19 g Percent Daily Value*: Vitamin A 0%; Vitamin C 0%; Calcium 0%; I
Ingridients	Prep Time:10 min Start to Finish:20 min Makes:4 servings 1 ham steak, 1/2 inch thick (1 pound) 1 tablespoon Dijon mustard 1 tablespoon honey 1 tablespoon apricot preserves
Instructions	1. Cut outer edge of fat on ham diagonally at 1-inch intervals to prevent curling (do not cut into ham). Mix mustard, honey and preserves. 2. Heat coals or gas grill for direct heat. Grill ham uncovered 4 to 6 inches from medium-high heat 4 minutes. Turn ham; brush with mustard mixture. Grill 4 minutes longer. Turn ham again; brush with remaining mustard mixture. Grill about 2 minutes longer or until heated through.