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Baked Turkey, Cheddar and Bacon Sandwich

SorceSmartalec ZT
Caloric:1 Serving: Calories 355 (Calories from Fat 180 ); Total Fat 20 g (Saturated Fat 9 g); Cholesterol 80 mg; Sodium 1080 mg; Total Carbohydrate 27 g (Dietary Fiber 0g); Protein 17 g Percent Daily Value*: Vitamin A 8 %; Vitamin C 0%; Calcium 2
IngridientsPrep Time:10 min
Start to Finish:45 min
Makes:6 servings

2 cups Original Bisquick® mix
1 cup milk
1 egg
4 ounces thinly sliced cooked deli turkey
1 1/2 cups shredded Cheddar cheese (6 ounces)
5 slices precooked bacon
Instructions

1. Heat oven to 400°F. Spray square baking dish, 8x8x2 inches, with cooking spray.
2. Stir Bisquick mix, milk and egg in medium bowl with wire whisk or fork until blended. Spread half of the batter in baking dish. Top with turkey, 1 cup of the cheese and the bacon. Spread remaining batter over bacon.
3. Bake uncovered about 29 minutes or until golden brown and center is set. Sprinkle with remaining 1/2 cup cheese. Bake about 3 minutes longer or until cheese is melted. Let stand 5 minutes before cutting.
High Altitude (3500-6500 ft) Increase first bake time to about 32 minutes.


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