Savory Broccoli Corn Casserole

Sorce	phpcn
Ingridients
Instructions	Heat oven to 375°F. Melt butter in 3-quart saucepan until sizzling. Add stuffing and poultry seasoning; toss to coat. Reserve 1/2 cup buttered stuffing mix for topping. Add broccoli, corn, eggs, onion, salt and pepper to stuffing in saucepan; mix well. Spoon mixture into ungreased 2-quart casserole; sprinkle with reserved stuffing mix. Bake uncovered for 40 to 45 minutes or until knife inserted 1-inch from edge of casserole comes out clean. Let stand 5 minutes before serving.

Savory Onion Mashed Potatoes

Sorce	Ocean`
Ingridients
Instructions	Place potatoes in 4-quart saucepan. Add water and salt. Cover; bring to a boil over high heat (7 to 10 minutes.) Reduce heat to medium. Cook until potatoes are fork tender (15 to 18 minutes). Drain. Keep warm. Meanwhile, combine onions and 1 cup broth in 10-inch nonstick skillet. Cook over medium heat, stirring occasionally, until onions are softened and broth is absorbed (15 to 18 minutes). Increase heat to medium-high; add 2 tablespoons light butter. Cook until onions are browned (6 to 8 minutes). Place hot potatoes in large mixer bowl; mash slightly with fork. Beat at medium speed, adding remaining light butter, 1 tablespoon at a time, and mixing well after each addition. Add cooked onions, remaining broth, light sour cream and pepper. Continue beating until well mixed. DO NOT OVERBEAT. Serve immediately.

Savory Peppered Stuffing

Sorce	lalero
Ingridients
Instructions	In a large skillet, heat the oil over a medium flame. Add the celery and onions and cook, stirring frequently until golden. Stir in 1/4 cup of the water; reduce heat to low, cover, and cook until vegetables are tender. In a very large bowl, toss the veggies with the oregano, bread, broth, pepper and the rest of the water. Bake at 325 F. in a greased, covered casserole for 30 minutes. (Usually added to the oven in the last 30 minutes of the turkey's cooking time.)

Savory Peppered Stuffing

Sorce	Love Buster
Ingridients
Instructions	In a large skillet, heat the oil over a medium flame. Add the celery and onions and cook, stirring frequently until golden. Stir in 1/4 cup of the water; reduce heat to low, cover, and cook until vegetables are tender. In a very large bowl, toss the veggies with the oregano, bread, broth, pepper and the rest of the water. Bake at 325 F. in a greased, covered casserole for 30 minutes. (Usually added to the oven in the last 30 minutes of the turkey's cooking time.)

Savory Lamb Potatoes

Sorce	sirendragon
Ingridients
Instructions	Pierce potato skins with a fork. Place in a circle on a paper towel and microwave on high 11 to 13 minutes, or until tender, turning over once. Wrap each potato in aluminum foil and set aside. In a large microwave-safe dish, combine celery, carrots, and onion. Cover and microwave on high 1 minute. Stir in lamb; cover and microwave on high 5 minutes, or until the meat is no longer pink, stirring once. Drain. Stir in tomato sauce and Worcestershire sauce. Microwave, covered, on high 2 minutes. Slit the potatoes lengthwise, pinching the ends to blossom open, and top with the lamb mixture. Serve immediately.

Savory Venison Chili

Sorce	tuinkrant
Ingridients
Instructions	Brown chopped bacon in a skillet over medium heat for about 10 minutes, or until crisp. Divide the drippings, placing in a baking dish; add chopped onion, sliced carrots, chili powder, marjoram. and red pepper flakes. Cook for 5 minutes; add the reserved bacon. In the original skillet with of the drippings, cook cubed venison over medium-high heat until browned. Remove and set aside. Add crushed Italian tomatoes, chicken broth, red wine, and tomato paste. Bring to a simmer and cook, uncovered, for 40 minutes; stirring occasionally. Do not boil. Add drained kidney beans and baby lima beans. Heat through.

Savory Venison Potpie

Sorce	maxbasic
Ingridients
Instructions	Combine 3 tablespoons of the flour, 3/4 teaspoon of the salt and pepper in a shallow dish. Coat meat with flour mixture. In a heavy stockpot, heat 1 tablespoon of the oil. Brown meat over medium heat, about 8 minutes. Remove from pot and set aside. Heat remaining 1 tablespoon oil in the pot. Add onion and sauté until lightly brown; drain off excess grease. Return venison to pot and add potato, carrot, 1 cup of the beer, beef broth, tomato paste, bay leaf and thyme. Bring mixture to a boil, reduce heat, cover, and simmer for 1 hour or until meat is tender. Preheat oven to 450°F (230°C). Discard bay leaf. Combine 1 1/4 cups of the flour and remaining 1/4 teaspoon salt in a medium mixer bowl. Cut in shortening until the pieces are the size of peas. Sprinkle water over mixture and gently toss with a fork to make a dough. Form dough into a ball, divide into thirds, and roll out one portion into a round to fit over the top of a casserole dish. On a lightly floured surface, flatten remaining dough and roll out to fit inside the baking dish. Stir together remaining 1/4 cup beer and remaining 1 tablespoon flour. Add to meat mixture. Cook, stirring, until thickened and bubbly. Spoon meat mixture into crust and top with round dough. Turn edges under and flute to seal. Make several cuts in the top and bake for 15 to 20 minutes or until the crust is browned.

Savory Pistachio Honey Buns Chinese-Style

Sorce	Sentertainment
Ingridients
Instructions	Stir-fry pork and onion until pork is browned and onion soft; add mushrooms and soy sauce. Mix sugar and cornstarch; stir into pork mixture. Cook until mushrooms are tender. Remove from heat; add pistachios. Cut bread dough into 56 pieces. Flatten into 2-inch rounds. Place 1 teaspoon filling in center of each round, gather edges and seal. Place sealed-side down on baking sheet. Bake at 350°F 10 to 12 minutes or until golden brown. Brush with honey; sprinkle with finely chopped pistachios.

Sweet & Savory Snack Mix

Sorce	jprince
Ingridients
Instructions	Heat oven to 250°F. Combine pretzels, honey graham cereal, cereal squares and mixed nuts in ungreased 15 x 10 x 1-inch jelly roll pan. Combine butter, Worcestershire sauce and brown sugar in small bowl; pour over cereal mixture, stirring to coat. Bake, stirring every 15 minutes, for 1 hour. Cool completely. Store in tightly covered container.

Savory Fresh Apricot Bites

Sorce	biervatrymedwr
Ingridients
Instructions	Stir cream cheese until smooth; pipe or spoon into apricot halves. Sprinkle tops with pistachios. Serve as an appetizer, snack, or dessert.